Creating a thriving pipicha garden in outdoor plant boxes is a fantastic way to enjoy fresh Mexican herbs at home. Pipicha (Porophyllum linaria), also known as chepiche, is a flavorful herb commonly used in Oaxacan cuisine. To complement pipicha in your container garden, consider these ideal companion plants:

1. Epazote – Another essential Mexican herb, epazote aids digestion and pairs well with pipicha in dishes like beans and soups.

2. Cilantro – A versatile herb that grows well in containers and enhances Mexican recipes.

3. Chives – Their mild onion flavor complements pipicha, and they thrive in confined spaces.

4. Oregano (Mexican variety) – A hardy herb that adds depth to salsas and stews.

5. Purslane – A succulent that grows easily in plant boxes and adds a lemony crunch to salads.

For optimal growth, ensure your outdoor plant boxes have well-draining soil and receive at least 6 hours of sunlight daily. Water pipicha moderately, as it prefers slightly dry conditions. With these plants, your pipicha garden will flourish, providing fresh flavors for your kitchen all season long.