Outdoor seating has become a popular feature for restaurants and cafes, but how does it affect biscotti usage? Studies suggest that diners who enjoy alfresco settings tend to linger longer, often ordering additional items like coffee and desserts. Biscotti, a classic pairing with espresso, sees higher consumption in such environments due to relaxed, social dining experiences.

Additionally, visible outdoor seating attracts passersby, increasing foot traffic and spontaneous orders. The aesthetic appeal of outdoor setups often encourages customers to indulge in premium treats like biscotti, enhancing overall sales. Restaurants leveraging outdoor spaces should strategically promote biscotti as an ideal accompaniment to capitalize on this trend.

Weather and ambiance also play roles—pleasant conditions boost outdoor dining, directly influencing biscotti demand. By optimizing menu placement and portion sizes, cafes can further elevate biscotti usage while enhancing customer satisfaction.