Designing outdoor seating for golden syrup tastings requires a blend of functionality and ambiance. Start by selecting durable yet comfortable furniture, such as wooden benches or bistro sets, to create a rustic charm. Arrange seating in small clusters to encourage conversation and easy access to tasting stations. Incorporate natural elements like wooden trays or mason jars to hold syrup samples, adding a touch of authenticity. Shade solutions, like umbrellas or pergolas, ensure comfort during daytime events, while string lights or lanterns can set a cozy mood for evening tastings. Finally, consider adding greenery or floral arrangements to enhance the visual appeal and complement the golden syrup’s rich tones. This thoughtful setup will elevate the tasting experience, making it memorable for guests.