Outdoor tables are prone to stains, especially when used for coffee brewing with a phin. To prevent unsightly marks, follow these practical tips:
1. Use a Protective Cover: Place a heat-resistant mat or tray under the phin to catch spills and drips. Silicone or bamboo coasters work well.
2. Clean Spills Immediately: Wipe any coffee spills right away with a damp cloth to prevent staining. Avoid harsh chemicals—mild soap and water are best.
3. Apply a Sealant: For wooden or porous tables, use a waterproof sealant to create a barrier against stains. Reapply annually for best results.
4. Choose Stain-Resistant Materials: Opt for tables made of metal, glass, or treated wood, which are less likely to absorb stains.
5. Regular Maintenance: Clean your table weekly with a gentle cleaner to remove residue and maintain its appearance.
By taking these steps, you can enjoy your coffee outdoors without worrying about permanent stains on your table.