Tirokafteri, a delicious spicy cheese dip, can leave stubborn stains on outdoor tables if not handled carefully. To protect your table, follow these simple yet effective tips:

1. Use a Tablecloth or Placemat: Cover the table with a waterproof or washable tablecloth before serving tirokafteri. This creates a barrier between the dip and the table surface.

2. Apply a Protective Sealant: If your table is made of wood or porous material, consider applying a sealant to create a stain-resistant layer. Reapply periodically for best results.

3. Clean Spills Immediately: Wipe any spills with a damp cloth as soon as they happen. Avoid letting tirokafteri sit, as the oils and spices can seep into the material.

4. Choose Stain-Resistant Materials: Opt for outdoor tables made of metal, glass, or treated plastic, which are easier to clean and less prone to staining.

5. Regular Maintenance: Clean your table regularly with mild soap and water to prevent buildup. For tough stains, use a mixture of baking soda and water.

By taking these precautions, you can enjoy your tirokafteri outdoors without worrying about permanent stains on your table!