When planning an outdoor seafood tower, selecting the right table size is crucial for both functionality and aesthetics. The ideal table size depends on the number of guests and the scale of your seafood display. For a small gathering of 4-6 people, a table measuring 36-42 inches in diameter works well, providing enough space for the tower and side dishes. For larger groups (8-12 guests), opt for a 48-60 inch table to accommodate a grander tower and additional accompaniments.

Consider the height as well—standard dining tables (28-30 inches) are comfortable for seated guests, while bar-height tables (36 inches) suit standing receptions. Ensure the table is sturdy enough to hold the weight of a loaded seafood tower, which can be quite heavy. Materials like teak or metal are durable choices for outdoor use.

Lastly, leave at least 24 inches of clearance around the table for easy movement. This setup ensures your seafood tower becomes the centerpiece of a memorable outdoor dining experience.